Marble Cake With Raspberry Filling Recipe

It really struck me because the flavors are so simple and seemingly unexciting and yet when paired together make an elegant and classy cake.
Marble cake with raspberry filling recipe. If you like raspberry cake you re gonna love this. I don t like seeds in my cake. Speaking of this cake it really is a dream. I was going to make it in 2 8 or 9 round pans.
I developed this recipe early in my cake career as an alternative to wilton s recipe because of two key issues. She wants a pronounced vanilla flavor with the raspberry swirl. Sift the cake flour baking powder and salt together in a large bowl. Whisk the flour baking powder and salt together in a large bowl set aside.
Would this cake be ok with filling then covered in fondant. Add eggs one at a time. I couldn t find the size bag of frozen raspberries that wilton s called for. Pull skewer backwards and forwards through cake mixture several times for marbled effect smooth surface with metal spatula.
Her recipe was for a 3 layer 6inch cake. It s modeled after the publix raspberry elegance cake which i had recently. Preheat the oven to 350 f 177 c and grease a 9 5 inch loaf pan. Repeat with remaining cake layers.
If not do you happen to have a raspberry swirl cake using a recipe other than pound cake or which vanilla cake from the site would you recommend for adding the swirl to it. With a handheld or stand mixer fitted with a paddle or whisk attachment beat the butter and sugar together on high speed until creamy about 1 minute. I will definitely be using this recipe again it was so good. How to make this vanilla cake with raspberry filling.
Necessity being the mother of invention i developed my own recipe. Adsbygoogle window adsbygoogle push. Beat margarine sugar and vanilla until frothy. With a wooden spoon incorporate flour and baking powder alternating with the buttermilk.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. I only had 9inch cake pans so i doubled the recipe for 3 layers and it worked out. Try to create the lines using one continuous motion going up and down and then side to side. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
Preheat oven to 350 f 177 c. Recipe was found on ana s baking chronicles an amazing food blog and really pretty pictures. Stand cake 5 minutes then turn onto wire rack turn cake top side up to cool. Raspberry marble cake ingredients 75 grams 3 4 stick soft butter100 grams 1 2 cup.
It s easy to make delicious and certainly a great treat along with your coffee cup in the morning. It is great without cakeboss seedless raspberry cake filling recipe read more. Spray or lightly butter two 9 inch cake pans.