Marble Cupcake Recipe From Scratch

The eggs and butter should be room temperature the butter and sugar need to be whisked for a certain period of time etc.
Marble cupcake recipe from scratch. Heat oven to 350ºf. Sift the cake flour baking powder and salt together in a large bowl. Sift flour salt and baking powder together. 2 cups 2 tbs flour 1 1 4 tsp baking powder 1 2 tsp salt 1 1 2 sticks 12 tablespoons unsalted butter room temperature 1 cup white sugar 4 large eggs 1 tsp pure vanilla extract 1 2 cup whole milk choice of flavorings see below.
Rather you ll simply make my trusted vanilla cupcake recipe and add cocoa powder to part of its batter. Grease and flour three 8x2 inch round cake pans. Place a piece of parchment in the bottom of each pan. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
I made this for a co worker s baby shower cake and brought sample cake made from this recipe and from a very traditional marble cake recipe to the office for them to pick their favorite. Preheat the oven to 325 degrees. First you do not have to make a vanilla cupcake batter and a chocolate cupcake batter. 2 large eggs at room temperature.
What you re gonna do. Preheat oven to 350 f 177 c. Achieving the perfect marble cake recipe from scratch is worth every step in the process i promise. In fact that recipe was only developed because i needed a solid and reliable base for both this marble cake recipe and my pineapple upside down cake.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Cream butter and sugar until light and fluffy about 3 minutes. Spray or lightly butter two 9 inch cake pans. Try to create the lines using one continuous motion going up and down and then side to side.
Repeat with remaining cake layers. It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake. I highly recommend following every step as written. 1 1 2 teaspoons baking powder.
1 1 2 sticks 6 ounces unsalted butter melted. Lucky for both you and me these cupcakes are a snap to make. 1 4 teaspoon fine salt. 1 1 2 cups all purpose flour.